Lefkadia soils are well drained and not too mellow which makes a perfect combination for vineyards cultivation. Diversity of soils: clay, sandy, argillo-calcareous, chalk ones, makes wines original. A high concentration of iron makes the soil perfect for cultivating red wine varieties.

The warm period here lasts from March to November and the air temperature reaches Mediterranean values.

A remarkable diurnal temperature variation typical of foothills favours the accumulation of sophisticated aromatic substances in grapes and gives it a graceful acidity.

There are 23 of varieties of grapes cultivated in the Lefkadia territory. Chardonnay, Sauvignon Blanc, Roussan, Viognier, Riesling, Merlot, Syrah, Grenachem Pinot Noir, Petit Verdot, etc. The winery specialists control all stages of ripening of the berries picked manually.

For guests of Lefkadia here will be revealed some secrets of wine-making.
Wine Tours in Lefkadia introduce you to the secrets of wine-making and help to join the culture of its use. Visiting the vineyards will give you an opportunity to see how the grapes are ripening and collecting and tour to the winery — like clusters are transformed into wine.
On the farm a full infrastructure for wine tourists is created: a comfortable guest house, wine tasting room, ekorestoran and wine museum, where a collection of rare artifacts related to the history of winemaking in different eras.
Each visitor will be able to see the process of wine production and taste the best wine samples of the Krasnodar region. Rich excursion program, the infrastructure of tourism complex and professional staff will leave you the most pleasant experience of the trip.